Perrier-Jouet pop-up at The Kensington for Chelsea Flower Show

A pop-up bar will open during Chelsea Flower Show to serve Perrier-Jouët's brand new Blanc de Blancs Cuvée at The Kensington Hotel

The Kensington invites hotel guests and members of the public to celebrate The RHS Chelsea Flower Show in style as they launch a pop-up bar outside the hotel’s entrance. From the 15th – 27th May 2017, The Kensington will partner with Perrier-Jouët champagne. There will also be an exclusive, floral inspired Champagne pairing dinner on Thursday 25th May. To top it all off, a spectacular floral installation by William Clarke will also be on display.

The pop-up bar will be open from 1pm – 8pm serving Perrier-Jouët’s brand new Blanc de Blancs Cuvée, amongst other favourites. The dinner has been created by Executive Chef, Steve Gibbs, and each dish on the menu will take inspiration from the tasting notes of a Perrier-Jouët Champagne, alongside visual influence from the Chelsea Flower Show. Dishes include Heirloom tomato & elderflower consommé (paired with Perrier-Jouët Blanc de Blancs), Burratina di Puglia (paired with Perrier-Jouët Blason Rosé), Josper grilled poussin(paried with Perrier-Jouët Grand Brut) and fruits of the forest terrine (paired with Perrier-Jouët Belle Epoque).

The Kensington’s Perrier-Jouët pop-up bar will be open from Monday 15th – Friday 27th May, between 1pm-8pm. Perrier-Jouët Blanc de Blancs costs £12.50 per glass and £60 per bottle. The Chelsea Flower Show Champagne Pairing Menu is available at Town House on Thursday 25th May between 6pm – 9.30pm and costs £85 per person, including four courses with pairing Champagne, available to book here http://townhousekensington.com/events/